CH-F is currently searching for a full-time Food Service Worker/Cook. This person will be performing a variety of tasks to provide patient and cafeteria service.

QUALIFICATIONS:

*High school education or GED

*Ability to read, speak, write and follow oral and written instructions in English

*Must be able to make change and use an Ipad cash register

*Ability to work well with many types of people

*Familiar with kitchen equipment helpful but not required

Will train and complete training in modified diets, sanitation and equipment usage.

Contact: Community Hospital Fairfax, Human Resources–660-686-2362

hr@fairfaxmed.com

Applications can be found online at www.fairfaxmed.com